<p>An initial moderate and clean sweetness is rapidly followed by a mouthful of deep peat notes, with tobacco smoke and strong espresso coffee, which then gives way to treacle sweetness and liquorice.</p>

<p>The signature expression of the Glenmorangie range. This possesses light and floral notes yet it is a fairly complex whisky.<br><br>Silver Medal -&nbsp; International Spirits Challenge 2010<br> <!-- List of product reviews --><br></p>

<p>Chocolate covered raisins, honeycomb and smooth caramel come to the fore whilst the addition of water exposes a menu of juicy dates and caramelised apricots whose sweetness is offset with hazelnut and walnut oil. The taste is a sweet flavour ot Spanish sherry with sultana, orange segments and butter toffee whilst the finish is long with spiced orange and chocolate enrobed hazelnuts.<br><br>Silver Medal - International Spirits Challenge<br></p>

<p>A fine whisky which possesses smooth, soft and lasting flavours of heather, honey sweetness and vanilla followed by deeper citrus-fruit flavours and hints of malted bread. The finish is long, lingering with a surprisingly intense finish that starts sweetly, then gives way to smoke, peat and malt.</p>

<p>A rich dried fruit sweetness with clouds of smoke and strong barley-malt flavours, warming and intense. At the back of the mouth is an explosion of pepper. The finish is long with an appetising sweetness.<br><br>Silver Medal - International Spirits Challenge 2010<br></p>

The Singleton of Dufftown - a richer, smoother tasting, traditionally created single malt from Speyside. This whisky has been slow-distilled and carefully matured for 12 years in a distillery that's been crafting whisky since 1896.

<p>Languid and sweet with lemon zest, vanilla cream and delicate hints of ginger and nutmeg. <br><br>Gold Medal - International Spirits Challenge 2010<br></p>